But the end results turns out not too good. It looked like a huge chick to me. Tee Hee.... Anyway, Cinderella doesn't seem to matter. I used yellow rice under the shredded omellete. (Cinderella used to hate yellow rice very much). But this time, she finished them all. Yayyyy!!!!
I also include the bento making step by step :
Step 1 & 2 : Half a quail egg as eye balls. Put nori as the eyelid and the pupil
Step 3. Form rice into half sphere. Put shredded omellete as the feather.
s![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo2qwghVzG0tWTUhcM-wizu_SqsgbmSQpgFsmMbxeWIksrjyMEpyKslTNYwSnt6PbRGYNKBLj8KL3QUNS5vdvURt0auGcX5kMiVx4h4CDAedZWXGMTpqZwXs_vKoITfLYDh4JrnBbXGJI/s320/step+4.JPG)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiqKk-Cqwe2HZYn1PkBHdQHfQcQrUd3N1elcMjl_NFGu1GKoJo4CXrGnGq6fOoo05Iqp_M91dGxr_C0Jg5B7DSGo9gZuvMdPT9QlL2RtKlK3TZGi-Zd5GMkU1bRXd8tuPS8Y73i0Of-9g/s320/step+5.JPG)
Step 4 : Use cheese to cut two triangles as the beak and ham/sausage as the tounge. Put the vegetables in groups (carrot with carrot, green beans with green beans). I found that grouping makes it look better.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjy5w4B3idb9Hxomgr2ZEpmFT3Qbxp1JAdI7sa_DbR-FvW7APX2uNEGkQVR58-TJ_-Q6t3v4iNB11HIPQFFxTeSoiF8vmWYs0z_wyUM5yQcHF-kcYkWnW6_1Gaee_X_RmLOMbGSHO8KUpk/s320/step+6.JPG)
Step 5 : I cooked coconut stewed beef (empal daging) to compliment the yellow rice. Yellow rice is never a complete set without it. And while it was certainly delicious, the look of it, brown, a bit oily, was not really appetizing. So I put the flower carrot to decorate it a bit. I use a cutter to get the smoothest shape. Well, I must say that this cutter really helps me a lot.
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